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Animal, Vegetable, Junk: a history of food, from sustainable to suicidal
(eAudiobook)

Book Cover
Contributors:
Published:
[United States] : HarperAudio, 2021.
Format:
eAudiobook
Edition:
Unabridged.
Content Description:
1 online resource (1 audio file (12hr., 53 min.)) : digital.
Status:
Description

From the #1 New York Times bestselling author and pioneering journalist, an expansive look at how history has been shaped by humanity's appetite for food, farmland, and the money behind it all-and how a better future is within reach. The story of humankind is usually told as one of technological innovation and economic influence-of arrowheads and atomic bombs, settlers and stock markets. But behind it all, there is an even more fundamental driver: Food. In Animal, Vegetable, Junk, trusted food authority Mark Bittman offers a panoramic view of how the frenzy for food has driven human history to some of its most catastrophic moments, from slavery and colonialism to famine and genocide-and to our current moment, wherein Big Food exacerbates climate change, plunders our planet, and sickens its people. Even still, Bittman refuses to concede that the battle is lost, pointing to activists, workers, and governments around the world who are choosing well-being over corporate greed and gluttony, and fighting to free society from Big Food's grip. Sweeping, impassioned, and ultimately full of hope, Animal, Vegetable, Junk reveals not only how food has shaped our past, but also how we can transform it to reclaim our future.

Also in This Series
Citations
APA Citation (style guide)

Bittman, M. (2021). Animal, Vegetable, Junk: a history of food, from sustainable to suicidal. Unabridged. [United States], HarperAudio.

Chicago / Turabian - Author Date Citation (style guide)

Bittman, Mark. 2021. Animal, Vegetable, Junk: A History of Food, From Sustainable to Suicidal. [United States], HarperAudio.

Chicago / Turabian - Humanities Citation (style guide)

Bittman, Mark, Animal, Vegetable, Junk: A History of Food, From Sustainable to Suicidal. [United States], HarperAudio, 2021.

MLA Citation (style guide)

Bittman, Mark. Animal, Vegetable, Junk: A History of Food, From Sustainable to Suicidal. Unabridged. [United States], HarperAudio, 2021.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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More Details
Language:
English
ISBN:
9780358392422, 035839242X

Notes

Restrictions on Access
Instant title available through hoopla.
Participants/Performers
Read by Mark Bittman.
Description
From the #1 New York Times bestselling author and pioneering journalist, an expansive look at how history has been shaped by humanity's appetite for food, farmland, and the money behind it all-and how a better future is within reach. The story of humankind is usually told as one of technological innovation and economic influence-of arrowheads and atomic bombs, settlers and stock markets. But behind it all, there is an even more fundamental driver: Food. In Animal, Vegetable, Junk, trusted food authority Mark Bittman offers a panoramic view of how the frenzy for food has driven human history to some of its most catastrophic moments, from slavery and colonialism to famine and genocide-and to our current moment, wherein Big Food exacerbates climate change, plunders our planet, and sickens its people. Even still, Bittman refuses to concede that the battle is lost, pointing to activists, workers, and governments around the world who are choosing well-being over corporate greed and gluttony, and fighting to free society from Big Food's grip. Sweeping, impassioned, and ultimately full of hope, Animal, Vegetable, Junk reveals not only how food has shaped our past, but also how we can transform it to reclaim our future.
System Details
Mode of access: World Wide Web.
Staff View
Grouped Work ID:
3dee34d8-5bc6-48cc-83e7-3a185063c05c
Go To GroupedWork

Hoopla Extract Information

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Record Information

Last File Modification TimeJan 04, 2024 04:02:06 PM
Last Grouped Work Modification TimeApr 21, 2024 06:00:23 AM

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