Double shot
(Book)
"Today's foremost practitioner of the culinary whodunit."
—Entertainment Weekly
"In the genre of culinary mystery writers, Davidson is a Julia Child among Betty Crockers, and there is no question that Double Shot is her best book."
—Denver Post
New York Times bestseller Diane Mott Davidson is the darling of cozy mystery readers and dedicated foodies the world over. Davidson is really cooking with Double Shot, another tantalizing puzzle featuring her beloved protagonist, accomplished caterer and sleuth Goldy Schulz. Whipping up a rich soufflé of murder and mischief, Davidson has Goldy in a stew once again, when the reemergence of her psychopathic ex-husband and a murder that follows soon after brings chaos into her world. And, as always, many delicious recipes from Goldy's kitchen are featured as well.
Davidson, D. M. (2004). Double shot. New York, William Morrow.
Chicago / Turabian - Author Date Citation (style guide)Davidson, Diane Mott. 2004. Double Shot. New York, William Morrow.
Chicago / Turabian - Humanities Citation (style guide)Davidson, Diane Mott, Double Shot. New York, William Morrow, 2004.
MLA Citation (style guide)Davidson, Diane Mott. Double Shot. New York, William Morrow, 2004.
Notes
Record Information
Last Sierra Extract Time | May 03, 2024 02:13:03 PM |
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Last File Modification Time | May 03, 2024 02:13:27 PM |
Last Grouped Work Modification Time | May 16, 2024 12:07:44 PM |
MARC Record
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