The superpyramid eating program: introducing the revolutionary five new food groups
(Book)
Author:
Published:
New York : Times Books, 1993.
Format:
Book
Edition:
1st ed.
Physical Desc:
xviii, 510 pages : illustrations ; 25 cm
Status:
CMC Steamboat Campus
RA784 .S657 1993
Description
Description not provided
Copies
Location
Call Number
Status
Last Check-In
CMC Steamboat Campus
RA784 .S657 1993
On Shelf
Jan 10, 2011
Citations
APA Citation (style guide)
Spiller, G. A. (1993). The superpyramid eating program: introducing the revolutionary five new food groups. New York, Times Books.
Chicago / Turabian - Author Date Citation (style guide)Spiller, Gene A. 1993. The Superpyramid Eating Program: Introducing the Revolutionary Five New Food Groups. New York, Times Books.
Chicago / Turabian - Humanities Citation (style guide)Spiller, Gene A, The Superpyramid Eating Program: Introducing the Revolutionary Five New Food Groups. New York, Times Books, 1993.
MLA Citation (style guide)Spiller, Gene A. The Superpyramid Eating Program: Introducing the Revolutionary Five New Food Groups. New York, Times Books, 1993.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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More Details
Street Date:
9301
Language:
English
ISBN:
0812920562 :
Notes
Bibliography
Includes bibliographical references (pages 469-476) and indexes.
Staff View
Grouped Work ID:
bda16cd4-46e9-a95b-0938-42134967f411
Record Information
| Last Sierra Extract Time | Mar 31, 2024 10:05:56 AM |
|---|---|
| Last File Modification Time | Mar 31, 2024 10:06:23 AM |
| Last Grouped Work Modification Time | Mar 31, 2024 10:06:04 AM |
MARC Record
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| 003 | OCoLC | ||
| 005 | 19930422165524.0 | ||
| 008 | 920623s1993 nyua b 001 0 eng | ||
| 010 | |a 92050497 | ||
| 020 | |a 0812920562 :|c $23.00 ($29.00 Can.) | ||
| 040 | |a DLC|b eng|c DLC|d GCQ | ||
| 049 | |a GCQB | ||
| 050 | 0 | 0 | |a RA784|b .S657 1993 |
| 082 | 0 | 0 | |a 613.2|2 20 |
| 090 | |a RA784|b .S657 1993 | ||
| 092 | |a 613.2|b SPI | ||
| 100 | 1 | |a Spiller, Gene A.|0 https://id.loc.gov/authorities/names/n80044609 | |
| 245 | 1 | 4 | |a The superpyramid eating program :|b introducing the revolutionary five new food groups /|c Gene Spiller ; with recipes by Deborah Madison. |
| 250 | |a 1st ed. | ||
| 263 | |a 9301 | ||
| 264 | 1 | |a New York :|b Times Books,|c 1993. | |
| 300 | |a xviii, 510 pages :|b illustrations ;|c 25 cm | ||
| 336 | |a text|b txt|2 rdacontent | ||
| 337 | |a unmediated|b n|2 rdamedia | ||
| 338 | |a volume|b nc|2 rdacarrier | ||
| 504 | |a Includes bibliographical references (pages 469-476) and indexes. | ||
| 650 | 0 | |a Nutrition.|0 https://id.loc.gov/authorities/subjects/sh85093451 | |
| 650 | 0 | |a Diet.|0 https://id.loc.gov/authorities/subjects/sh85037853 | |
| 650 | 0 | |a High-fiber diet|v Recipes.|0 https://id.loc.gov/authorities/subjects/sh85060672 | |
| 650 | 0 | |a Low-fat diet|v Recipes.|0 https://id.loc.gov/authorities/subjects/sh85078633 | |
| 655 | 7 | |a Recipes.|2 lcgft|0 https://id.loc.gov/authorities/genreForms/gf2014026162 | |
| 902 | |a 060713 | ||
| 907 | |a .b14885396 | ||
| 948 | |a MARCIVE Comp, in 2022.12 | ||
| 948 | |a MARCIVE August, 2017 | ||
| 948 | |a MARCIVE extract Aug 5, 2017 | ||
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| 995 | |a Loaded with m2btab.ltiac in 2022.12 | ||
| 995 | |a Loaded with m2btab.ltiac in 2017.08 | ||
| 998 | |e -|f eng|a cm|a cms | ||
