The complete book of sauces
(Book)
Author:
Contributors:
Published:
New York : London : Macmillan ;, [1990].
Format:
Book
Physical Desc:
vi, 264 pages : illustrations ; 25 cm
Status:
CMC Steamboat Campus
TX 819 .A1 W55 1990
Description
Description not provided
Copies
Location
Call Number
Status
Last Check-In
CMC Steamboat Campus
TX 819 .A1 W55 1990
On Shelf
Nov 17, 2023
Citations
APA Citation (style guide)
Williams, S. Y. (1990). The complete book of sauces. New York : London, Macmillan.
Chicago / Turabian - Author Date Citation (style guide)Williams, Sallie Y. 1990. The Complete Book of Sauces. New York : London, Macmillan.
Chicago / Turabian - Humanities Citation (style guide)Williams, Sallie Y, The Complete Book of Sauces. New York : London, Macmillan, 1990.
MLA Citation (style guide)Williams, Sallie Y. The Complete Book of Sauces. New York : London, Macmillan, 1990.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Subjects
LC Subjects
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More Details
Language:
English
ISBN:
0026293919 :
Staff View
Grouped Work ID:
55470032-4448-ea0e-a18a-cab4c2e64499
Record Information
| Last Sierra Extract Time | Mar 08, 2024 07:48:18 PM |
|---|---|
| Last File Modification Time | Mar 08, 2024 07:48:45 PM |
| Last Grouped Work Modification Time | Mar 08, 2024 07:48:25 PM |
MARC Record
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|---|---|---|---|
| 001 | 20490033 | ||
| 003 | OCoLC | ||
| 005 | 19901212153444.0 | ||
| 008 | 890928t19901990nyua 001 0 eng | ||
| 010 | |a 89014008 //r90 | ||
| 020 | |a 0026293919 :|c $19.95 ($27.95 Can.) | ||
| 035 | |z 89014008 //r90|b OCLC | ||
| 040 | |a DLC|b eng|c DLC|d OCL|d DMP | ||
| 049 | |a DMPT | ||
| 050 | 0 | 0 | |a TX819.A1|b W55 1990 |
| 082 | 0 | 0 | |a 641.8/14|2 20 |
| 090 | |a TX819.A1|b W55 1990 | ||
| 092 | |a 641.8|b Wil | ||
| 100 | 1 | |a Williams, Sallie Y.|0 https://id.loc.gov/authorities/names/n82053646 | |
| 245 | 1 | 4 | |a The complete book of sauces /|c Sallie Y. Williams ; produced by the Philip Lief Group, Inc. |
| 264 | 1 | |a New York :|b Macmillan ;|a London :|b Collier Macmillan,|c [1990] | |
| 264 | 4 | |c ©1990 | |
| 300 | |a vi, 264 pages :|b illustrations ;|c 25 cm | ||
| 336 | |a text|b txt|2 rdacontent | ||
| 337 | |a unmediated|b n|2 rdamedia | ||
| 338 | |a volume|b nc|2 rdacarrier | ||
| 650 | 0 | |a Sauces.|0 https://id.loc.gov/authorities/subjects/sh85117709 | |
| 650 | 0 | |a Salad dressing.|0 https://id.loc.gov/authorities/subjects/sh85116677 | |
| 690 | |a DONATED BY JOHNSON & WALES UNIVERSITY | ||
| 710 | 2 | |a Philip Lief Group.|0 https://id.loc.gov/authorities/names/n85074219 | |
| 902 | |a 060712 | ||
| 907 | |a .b11233813 | ||
| 920 | |a 980218 | ||
| 948 | |a MARCIVE Comp, in 2022.12 | ||
| 948 | |a MARCIVE Comp, 2019.12 | ||
| 948 | |a MARCIVE August, 2017 | ||
| 948 | |a MARCIVE extract Aug 5, 2017 | ||
| 989 | |1 .i1937480x|b 1030001224965|d cms|g -|m |h 7|x 0|t 1|i 1|j 18|k 010630|n 11-17-2023 20:21|o -|a TX 819 .A1 W55 1990 | ||
| 995 | |a Loaded with m2btab.ltiac in 2022.12 | ||
| 995 | |a Loaded with m2btab.ltiac in 2019.12 | ||
| 995 | |a Loaded with m2btab.ltiac in 2017.09 | ||
| 998 | |e -|f eng|a cm|a cms | ||
