The invention of curried sausage
(Book)
Uniform Title:
Author:
Contributors:
Published:
New York : New Directions, 1995.
Format:
Book
Physical Desc:
217 pages ; 19 cm
Status:
CMC Quigley Library
PT2682 .I39 E5813 1995
Description
Description not provided
Copies
Location
Call Number
Status
CMC Quigley Library
PT2682 .I39 E5813 1995
On Shelf
Citations
APA Citation (style guide)
Timm, U., & Vennewitz, L. (1995). The invention of curried sausage. New York, New Directions.
Chicago / Turabian - Author Date Citation (style guide)Timm, Uwe, 1940- and Leila. Vennewitz. 1995. The Invention of Curried Sausage. New York, New Directions.
Chicago / Turabian - Humanities Citation (style guide)Timm, Uwe, 1940- and Leila. Vennewitz, The Invention of Curried Sausage. New York, New Directions, 1995.
MLA Citation (style guide)Timm, Uwe and Leila Vennewitz. The Invention of Curried Sausage. New York, New Directions, 1995.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Language:
English
ISBN:
0811212971
Staff View
Grouped Work ID:
e093c811-01d0-6c74-0b5d-f40eebf8c522
Record Information
Last Sierra Extract Time | Mar 31, 2024 09:35:29 AM |
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Last File Modification Time | Mar 31, 2024 09:35:45 AM |
Last Grouped Work Modification Time | Mar 31, 2024 09:35:37 AM |
MARC Record
LEADER | 01864cam a2200469 a 4500 | ||
---|---|---|---|
001 | 31606473 | ||
003 | OCoLC | ||
005 | 19951229104256.0 | ||
008 | 941108s1995 nyu 000 1 eng | ||
010 | |a 94041982 //r95 | ||
020 | |a 0811212971|q alkaline paper | ||
035 | |z 94041982|b PCL | ||
040 | |a DLC|b eng|c DLC|d OCL|d DMP | ||
041 | 1 | |a eng|h ger | |
043 | |a e-gx--- | ||
049 | |a DMP6 | ||
050 | 0 | 0 | |a PT2682.I39|b E5813 1995 |
082 | 0 | 0 | |a 833/.914|2 20 |
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092 | |a FIC|b TIM | ||
100 | 1 | |a Timm, Uwe,|d 1940-|0 https://id.loc.gov/authorities/names/n50012721 | |
240 | 1 | 0 | |a Entdeckung der Currywurst.|l English|0 https://id.loc.gov/authorities/names/n94108296 |
245 | 1 | 4 | |a The invention of curried sausage /|c Uwe Timm ; translated by Leila Vennewitz. |
264 | 1 | |a New York :|b New Directions,|c 1995. | |
300 | |a 217 pages ;|c 19 cm | ||
336 | |a text|b txt|2 rdacontent | ||
337 | |a unmediated|b n|2 rdamedia | ||
338 | |a volume|b nc|2 rdacarrier | ||
650 | 0 | |a Sausages|0 https://id.loc.gov/authorities/subjects/sh85117737|z Germany|0 https://id.loc.gov/authorities/names/n80125931-781|v Fiction.|0 https://id.loc.gov/authorities/subjects/sh99001562 | |
651 | 0 | |a Germany|v Fiction.|0 https://id.loc.gov/authorities/subjects/sh2008105064 | |
655 | 7 | |a Fiction.|2 lcgft|0 https://id.loc.gov/authorities/genreForms/gf2014026339 | |
700 | 1 | |a Vennewitz, Leila.|0 https://id.loc.gov/authorities/names/n77012361 | |
902 | |a 060713 | ||
907 | |a .b10699363 | ||
920 | |a 950821 | ||
948 | |a MARCIVE Comp, in 2022.12 | ||
948 | |a MARCIVE August, 2017 | ||
948 | |a MARCIVE extract Aug 5, 2017 | ||
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995 | |a Loaded with m2btab.ltiac in 2022.12 | ||
995 | |a Loaded with m2btab.ltiac in 2017.09 | ||
998 | |e -|f eng|a cm|a cmg |