The new Laurel's kitchen: [a cookbook]

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Publisher:
Varies, see individual formats and editions
Pub. Date:
Varies, see individual formats and editions
Language:
English
Description
The complete cookbook and reference center for the whole-foods kitchen - over a million copies sold! The New Laurel's Kitchen is everything that made the first edition loved and trusted, with hundreds of new recipes and the latest nutritional information. • Over 500 recipes, ideas, menus, and suggestions, each tested and perfected for satisfying, wholesome home cooking • Imaginative use of low-cost, easy-to-find foods • Dozens of ways to cut back on fat without losting flavor • Revolutionary food guide that makes good nutrition easy • Sections on cooking for children, elders, pregnant moms, athletes • Practical applications of the latest in nutrition science
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ISBN:
9780898151671
9780307807182
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Grouping Information

Grouped Work ID1581e9af-44b3-0991-3fcd-2463bef44f9b
Grouping Titlenew laurels kitchen
Grouping Authorlaurel robertson
Grouping Categorybook
Grouping LanguageEnglish (eng)
Last Grouping Update2021-02-16 09:02:32AM
Last Indexed2021-10-21 22:08:06PM
Novelist Primary ISBN9780307807182

Solr Details

accelerated_reader_point_value0
accelerated_reader_reading_level0
auth_author2Flinders, Carol.
Ruppenthal, Brian.
authorRobertson, Laurel.
author2-roleFlinders, Carol.
Ruppenthal, Brian.
author_displayRobertson, Laurel
available_at_cmcCMC Steamboat Campus
detailed_location_cmcCMC Steamboat Campus
display_descriptionThe complete cookbook and reference center for the whole-foods kitchen - over a million copies sold! The New Laurel's Kitchen is everything that made the first edition loved and trusted, with hundreds of new recipes and the latest nutritional information. • Over 500 recipes, ideas, menus, and suggestions, each tested and perfected for satisfying, wholesome home cooking • Imaginative use of low-cost, easy-to-find foods • Dozens of ways to cut back on fat without losting flavor • Revolutionary food guide that makes good nutrition easy • Sections on cooking for children, elders, pregnant moms, athletes • Practical applications of the latest in nutrition science
format_category_cmcBooks
eBook
format_cmcBook
eBook
id1581e9af-44b3-0991-3fcd-2463bef44f9b
isbn9780307807182
9780898151671
item_details
Bib IdItem IdShelf LocCall NumFormatFormat CategoryNum CopiesIs Order ItemIs eContenteContent SourceeContent FileeContent URLsubformatDetailed StatusLast CheckinLocationSub-location
overdrivecmc:ODN0000674920ODN0000674920Overdrive (CMC)Online Overdrive (CMC)eBookeBook1falsetrueOverdrive (CMC)http://link.overdrive.com/?websiteID=162&titleID=674920Available OnlineOverdrive (CMC)
ils:.b10629932.i19439404CMC Steamboat CampusTX837 .R63 19861falsefalseOn Shelfcms
itype_cmcBook
last_indexed2021-10-22T04:08:06.463Z
lexile_score-1
literary_formNon Fiction
literary_form_fullNon Fiction
local_callnumber_cmcTX837 .R63 1986
owning_library_cmcColorado Mountain College
owning_location_cmcCMC Steamboat Campus
primary_isbn9780898151671
publishDate1986
2011
publisherTen Speed Press,
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical DescriptionAbridged
overdrivecmc:ODN0000674920eBookeBookEnglish2011.1 online resource
ils:.b10629932BookBooksEnglishTen Speed Press, 1986.511 pages ; 24 cm
recordtypegrouped_work
scoping_details_cmc
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
overdrivecmc:ODN0000674920ODN0000674920Available OnlineAvailable Onlinefalsetruefalsefalsefalsefalse
ils:.b10629932.i19439404On ShelfOn Shelffalsetruetruefalsefalsetrue64, 65, 61, 62, 63
subject_facetCooking & Food
Electronic books
Nonfiction
Nutrition
Vegetarian cooking
title_displayThe new Laurel's kitchen
title_fullThe new Laurel's kitchen / by Laurel Robertson, Carol Flinders & Brian Ruppenthal
The new laurel's kitchen [electronic resource] : [a cookbook]. Laurel Robertson
title_shortThe new Laurel's kitchen
title_sub[a cookbook]
topic_facetCooking & Food
Nonfiction
Nutrition
Vegetarian cooking